This recipe is inspired by an awesome recipe I tried in a restaurant when I was in Los Angeles. I made it for a big gathering of family and friends and it was the hit of the party! The only ingredients I am using are – chicken broth, cream cheese, cream of chicken soup, hot sauce, cilantro and buffalo wing sauce. I had to make some modifications to fit this into the food crush limits so it would work, and the end result is sooo delicious!
Homemade Buffalo Chicken Dip
I remember making this with my Dad when I was little and I’m sure that I’ve made it at least a few hundred times since. This dip has a creamy sauce that is delicious. It also has the addition of some hot sauce that gives it a kick. It is so easy to make, but feels like you’re making a much more complicated dish. Enjoy!
Ingredients For Buffalo Chicken Dip
For this recipe, you’ll need three ingredients:
– Pepperoni
– Dip
– Milk
– Bread
Start by preheating your oven to 350 degrees Fahrenheit. This is going to be the oven temperature when you put the bread in. Next, go to the food aisle of your local grocery store and look for bread. Select plain white sandwich bread and cut it into one-inch pieces. Then cut the pepperoni into one-inch squares. The first step in making buffalo chicken dip is to melt the pepperoni and dip in milk. Heat the milk in a small saucepan on medium heat until the mixture reaches 165 degrees Fahrenheit. Then remove the pan from the stove. Next, place the bread into a large bowl and pour the pepperoni and milk mixture over it. Then stir to combine. Let the mixture sit for a few minutes until the bread softens. Then, use your hands to mix the bread and the dip together. Finally, go to the refrigerator and put your dip in an airtight container and store it in the refrigerator until you’re ready to eat it.
Is Buffalo Chicken Dip Healthy?
Buffalo chicken dip is a favorite, especially during the football season. It is usually made with a mix of butter, chicken and some sort of hot sauce. This typically contains cream cheese and processed cheese and tastes delicious. However, it can be full of bad fats and calories. The chicken and butter are usually processed, and most hot sauces have very few benefits. Another problem is that it typically includes some sort of crackers, which could make you feel bad if you are not hungry. In addition, this dip is very often on the restaurant’s menu for quite a while, which means that they could be doing a lot of harm to your health.
How to Make Chicken Dip
I first found this recipe on the internet at http://www.gourmet.com/recipes/food/Chicken-Dip.aspx. I really wanted to make this dip after having it at my in-laws for Thanksgiving.
How to Make Dippers With Bread
You’ve probably enjoyed this type of dip at some point. For those of you that have never had it, this is actually a very easy recipe. You need to put some sour cream in a baking dish, and then lay out bread in a thin layer. Then you mix the ingredients together. You can add any seasonings you want, so feel free to experiment. Some variations are using tortilla chips instead of bread, and adding ranch seasoning on top. Either way, you’re going to get a delicious snack that you can enjoy with friends and family.
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!