How to make potatoes to the importance of Dabiz Muñoz? The easiest recipe you can make at home

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Dabiz Muñoz is one of the most outstanding Spanish chefs of today. All for the simple fact that their meals They have a special flavor and very good nutrients. Now, something that has also made him stand out is his way of improving or creating a recipe from another that already exists. A clear example is the importance of potatoes.

Potatoes to the importance is a very nutritious and economical recipe, at the same time it is very simple to carry out. So much so, that it became one of the special foods in times of famine in past decades. But, today, thanks to Dabiz Muñoz, you will have the ability to do something similar, but in a more elegant or gourmet way.

Ingredients to make the potatoes to the importance of Dabiz Muñoz

If after reading the above, you have been craving some important potatoes with Dabiz Muñoz’s recipe, you should know that you only need a few simple ingredients to make them at home. These are:

  • 1 kilo of potatoes.
  • 400 ml of beer.
  • 100 grams of ginger.
  • 300 grams of wild asparagus.
  • 2 liters of vegetable broth.
  • 1 onion.
  • 5 cloves of garlic.
  • 1 lemon.
  • 1 burgos black pudding.
  • Olive oil.
  • Cilantro.
  • Nutmeg.
  • Salt to taste.

[La Bomba de David Muñoz tras Su Menú de 365 Euros: “DiverXo Va a Ser un Icono Mundial”]

IMPORTANT: The quantity of the ingredients that As mentioned above, it is designed for 4 people. Therefore, if there are more eaters, you must add the specific amount required proportionally.

How to make potatoes to the importance of Dabiz Muñoz? – Step by Step

Once you get the ingredients, the steps you must follow to make the potatoes to the importance of Dabiz Muñoz, are the following (we recommend that you follow all the steps to the letter):

  1. We will start by peeling and cutting the potatoes into slices to be able to season them. It is recommended that the size of each slice be a maximum of one centimeter thick. Then, you will proceed to place them in a cup, to add salt, a little flour and egg so that they are battered.
  2. While the potatoes acquire the flavor of the seasoning (you must leave them in the cup while you carry out this step) we will proceed to reduce the two liters of broth in a casserole. It is recommended to reduce up to 1.5 liters. Then book it.
  3. The next step is to remove the skin from the Burgos black pudding. Then cut it in half.
  4. Sauté the garlic, onion and ginger. Everything must be finely chopped.
  5. When all the ingredients from step 4 are cooking, add half of the black pudding from Burgos and continue cooking for a couple of minutes. Later, you will add the 400 ml of beer.
  6. You should mix well until the beer diminishes and approximately half (200 ml) remains. Then, we chop the lemon and add its juice together with the nutmeg. After that, you must continue cooking for at least 7 more minutes so that the ingredients acquire a good flavor.
  7. Place a pan with plenty of oil to fry the potatoes that have previously been seasoned in step 1. It should be noted that the oil should not be very hot so that the batter does not burn. which would give a bad taste to the potatoes. Normally, they are fried for four minutes on each side, but you can remove them earlier if you notice that they have a good color.
  8. Add the chips to the broth and let it boil for at least 30 minutes.
  9. Cut half of the blood sausage that was left over from step 5 into slices approximately 1 centimeter thick and fry in oil. It should be noted that these have to be crunchy on the outside to give them a greater flavor. Once removed from the oil, place them on absorbent paper so that it retains all the excess oil.
  10. Cut the black pudding into squares so that they can be better immersed in the previously cooked stew.
  11. Sauté the asparagus for approximately 60 to 90 seconds. and then, place them on the previously made stew.
  12. Place a little coriander on top (it must be fresh) finely chopped to decorate. Then, serve the diners and enjoy a true gourmet meal.
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If after reading all of the above, you have any questions regarding the preparation of potatoes, the importance of Dabiz Muñoz, perhaps we can help you. Below we respond to the two most frequent questions asked by people who want to prepare potatoes to the importance of Dabiz Muñoz.

[Receta de Dabiz Muñoz: pasta madrileña con chicharrones y salsa picante]

Can I use some type of chorizo ​​instead of black pudding in the potatoes to the importance of Dabiz Muñoz? Yes! In fact, it is a perfect alternative. Even said ingredient can be exchanged for one from the sea. Don’t be afraid to give a unique touch to your meals!

Is potatoes to importance a main course? The reality is that, thanks to the versatility of the plate, It can be served as a first course, as a starter or as a side dish. It can even be considered as a unique dish.



Collected by Cookingtom

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