How To Bake Potato In Oven?

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I love baking and I love to enjoy every bite of my dessert. I sometimes find that the oven is more of a time-sucker than anything else. This is not only frustrating, but it’s also time-consuming. So, I’m always looking for ways to make my life a little bit easier. This video is about how to bake potato in oven.

Table of Contents

Technique

Make a potato boil in an oven is a real bore. The conventional way is to do deep-bake them. However, the result isn’t satisfactory. It can be difficult to wrap potatoes or oven the baking dishes, in addition to the risk of burning. What’s more, all it needs is a few simple ingredients, such as a potato, vegetable oil, salt, garlic, and pepper, and the time of baking is relatively short. This method is worth a try.

Ingredients

Ingredients

Method

To bake a potato in the oven: You’ll need two medium potatoes. Wash them and leave them to dry for about 10 minutes. Use a sharp knife to cut them into the round shape of potatoes.

How To Cook Potato

Potatoes are a healthy, low calorie food. They are also a good source of carbohydrates and minerals. To prepare potatoes, scrub the potatoes to remove any dirt and then cut into large wedges. Cook in a microwave for 5-10 minutes until soft. Or, place in a pot and cover with water. Bring to a boil and simmer for about 15 minutes until fork tender. Drain the water and season with a little salt and freshly ground pepper. Note that because of the high starch content of potatoes, if they’re overcooked, the starch will turn into sugar and they will begin to dry out.

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How to bake Potato in Oven Kitchen

For a baked potato recipe, baking a potato is very important. It has a great taste but can be difficult to bake. You will need a preheated oven to bake a potato. In the oven, place the potato with the skin side up and bake at 400 degrees for 1 hour, or until the potato is soft. Turn the potato over and bake for an additional 15-30 minutes. Let the potato cool for 15-20 minutes. Then use a knife and fork to slice the potato.

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