According to the Ministry of Agriculture, Fisheries and Food of Spain, the rice It is a cereal that has established itself in the diet of more than half of the world’s population. In fact, it is one of the ingredients that families use the most to share at lunch or prepare different recipes.
The nutritional properties of rice they have positioned it as the second largest cereal crop in the world after corn. Nutrients associated with this cereal include fibercalcium, iron, sodium, potassium, manganese, selenium and copper.
You can read: Rice with sautéed vegetables: this is how you can make this exquisite recipe with ease
In addition, you can find it at low cost and in different shapes, sizes, brands and colors. For this reason, at Cromos we teach you how to prepare various recipes with rice so that you can take advantage of the mentioned properties and innovate in the kitchen.
Recipes with rice
Next, we offer you 3 recipes that can be used to vary the classic rice.
Option 1: colombian mixed rice
Rice is a dish that goes well with everything and is liked by many palates. On this occasion we will teach you how to prepare a Colombian-style mixed rice, perfect for you to share with your family and friends at any time.
Here you can see the complete recipe.
Also read: Rice pudding and nutella, the perfect dessert after lunch
Prepare a delicious mixed rice.
Photo: Getty Images/iStockphoto – Dusan Zidar
Option 2: chinese fried rice with vegetables
The preparation of rice It has many ways and that depends on the taste of each person, today we show you this recipe. Do you want to learn how to prepare chinese fried rice with vegetables? Here is the step by step.
Here you can see the complete recipe.
You can read: Fried rice: ingredients and recipe to make it in a few steps
Option #3: paisa rice
Over the years, the popularity of the paisa rice It has grown in Colombian families. Today it is common to see that this dish is one of the most requested options in restaurants. This simple preparation is exquisite and includes ingredients such as chorizo, corn, pork rinds, sweet plantains, meat or chicken.
Here you can see the complete recipe.
Collected by Cookingtom
Original Article
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!