I’ve been on a pudding kick lately. It started on a recent vacation when my son was introduced to dirt cups: Chocolate pudding, crumbled Oreos, gummy worms and, the piece de resistance of this particular version, chocolate rocks. Then, because I’m the kind of mom who likes to win over their offspring with food (okay, and other things), I agreed to make this particular treat at home.
Collected by Cookingtom
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!