How To Make Chicken And Shrimp Alfredo?

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Alfredo sauce is an Italian pasta dish that is traditionally made with chicken or a combination of chicken and pasta. This recipe includes chicken and pasta, but it substitutes shrimp for the chicken. Shrimp is a great substitute because it provides a nice touch of flavor that is not overpowering. The dish is made with simple ingredients, so you don’t need a lot of expensive and hard-to-find ingredients. The dish can be easily made in large batches, so you won’t have to cook it from scratch every time you want some.

Table of Contents

Step by Step

Video Tutorial

Now that we’ve learned how to make the main ingredients, let’s make a delicious dish. In this video, you will learn how to make a delicious chicken and shrimp Alfredo.

Making the Sauce

Ingredients for Chicken and Shrimp Alfredo Sauce:
1. 6 large shrimp, peeled and deveined
1. 3 chicken breasts
2. 1 16 oz jar of Prego Alfredo Sauce
1. 3 egg yolks
1. 1/2 cup of water
1. 1/3 cup of butter
1. 2 oz of cream cheese
1. 2 Tbsp of flour
1. salt to taste
* the 1/2 cup of water is not included in the total

Introduction

Homemade Alfredo sauce is an easy thing to make, especially with chicken and shrimp. Chicken and shrimp Alfredo is a dish that requires a simple sauce and ingredients that can be found in any supermarket. The video shows how to make homemade chicken and shrimp alfredo.

Making the Pasta

Whether you’re Italian, Chinese, Japanese, or just want to make something different, there are many different kinds of noodles on the market.

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