How To Cook Sausage Links On Stove?

Rate this post

Cooking sausage links on the stove is a nice, easy-to-make way to eat a great breakfast. The downside to cooking sausage links on the stove is that it’s pretty hard to make it look pretty. It can be time consuming to make sausage links, but you get a delicious and easy breakfast without having to go to the store to buy groceries. If you’re cooking sausage links on the stove, make sure that you have a surface that’s relatively flat and has no pieces of glass or metal that can damage your stove.

Sausage Links Recipe

Ingredients:
• 1 lb sausage
• 1 small onion
• 1/2 cup red pepper
• 1/2 cup green pepper
• 1 tablespoon olive oil
• 2 teaspoons salt
• 1/2 teaspoon paprika
• 1/2 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon mustard powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 2 tablespoons oil
• 2 tablespoons butter
• 1/4 cup milk
1. Remove meat from casings.
2. Melt butter in a large skillet over medium-high heat.
3. Add meat to skillet and brown on all sides for 4 to 5 minutes per side.
4. Add the onion, peppers, and spices and cook for 2 minutes.
5. Reduce heat to low and add milk.
6. Cook for an additional 10 minutes or until the liquid is reduced and the sausage is cooked through.
7. Remove from heat and serve with a slather of hot sauce.

How To Do Basic Sausage Making

Make Sausage In The Microwave

Read more  What Time Does The Marta Train Stop Running?

How To Cook Sausage Links on The Stove

Sausage links are a great treat. But cooking them is tricky. Not only do you have to carefully watch the cooking time, but you also have to keep an eye on the heat. This guide will show you exactly how to cook sausage links on the stove. Here’s what you need.

Scroll to Top