How To Cook Salmon Croquette?

salmon croquette is a croquette recipe made with salmon.

Bake

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Decorations

This is a croquette recipe that can be found in our kitchen. Croquettes are a traditional French cooking dish that can be made with a variety of different ingredients. You can add your own flavor to a croquette by adding ingredients such as cheese, fresh herbs or spices. For this recipe you will need just two ingredients: salmon and eggs. To prepare this croquette you will need: 1 tablespoon olive oil, 2 teaspoons flour, 2 eggs, 1/2 lemon, salt, and pepper. Then you will want to mix the salmon and the lemon together, then add the flour and the eggs, and mix well. Then you will cook this mixture in a non-stick pan. While the mixture is cooking you will want to season it with salt and pepper. When the mixture is done cooking, it should start to resemble a croquette. Once you are done cooking the croquette, you will want to slice it and serve it with a salad.

Mix

It is very difficult to prepare the croquette correctly. And what is worse is that almost everyone prepares it in a wrong way, especially the old folks. But the people have never learned how to cook croquette correctly, and so the fish sausage has become tasteless. Everyone has his own recipe, which requires many kinds of fish, spices, onions and tomatoes. However, they are seldom harmonious. And many people even have the habit of cooking all kinds of fish to eat for the whole family. You will get a delicious croquette in this article.

Ingredients

Ingredients:
– 1/2 cup flour
– 1/2 cup bread crumbs
– 2 teaspoons salt
– 4 teaspoons lemon pepper
– 3/4 cup milk
– 2/3 cup water
– 1 1/2 teaspoon butter or margarine
– 1 egg
– 2 slices bacon
Preparation:
Combine flour, bread crumbs, salt and lemon pepper in a bowl.
Mix milk, water and egg together.
Stir in milk mixture to flour mixture until combined.
Shape into 12 small croquettes.
Dust each croquette with flour and place in a baking dish.
Bake at 350 degrees for 20 minutes or until golden brown.

The final step

The salmon croquette is a perfect addition to any meal. Adding the croquette to the egg and cream sauce also helps to make the dish feel like a complete meal. This recipe can be modified to use fresh or frozen salmon, if you prefer.