As the weather is getting cooler, it’s time to prepare some delicious meals that will keep you warm. Most people make their meals in the morning when they’re fresh and then refrigerate them for the rest of the week. Not only is this a lot of work, but it’s also an opportunity to waste a lot of food. That’s where a slow cooker comes in. You can get a slow cooker for just a few bucks and cook a meal in the morning that will be ready all week.
place it
Place the pork shoulder in the slow cooker on low, set the timer for 8 hours, and go get ready for your day. This is a really simple way to cook pork shoulder.
ingredients
My favorite meat for slow cooking is pork shoulder. It’s a fatty cut of pork that’s great for making rich, flavorful pork dishes. This particular pork shoulder is easy to make with minimal prep. All you need is pork shoulder and dry rub. Rub pork shoulder with dry rub and place in a slow cooker. Cook on low for 8-10 hours. Remove pork from slow cooker and shred pork. If you have any left over pork shoulder, use it to make some pork tacos!
prep it
Pork shoulder is a tough cut of meat. It’s often braised, roasted, or stewed. Because of its toughness, it’s often hard to get the right degree of tenderness. If you’re looking to make pork shoulder in a slow cooker, then you’re likely to get the best results if you start off with this simple recipe. It’s a basic rub of salt, pepper, and garlic that’s made with cumin and paprika. You can make this rub ahead of time and use it the next time you cook pork shoulder. The sauce for this dish is a tangy, spicy, garlicky concoction that’s usually served over rice. If you don’t want to use a slow cooker, then you can also use a pressure cooker to make pork shoulder. Just combine the pork shoulder and the rub of your choice in a pressure cooker, put the lid on, and cook it for 10 to 20 minutes at 12 PSI. Remove the pressure cooker from the heat, remove the lid, and let it sit for at least an hour before serving.
slow cooker pork shoulder
Cooking pork shoulder in a slow cooker is a tasty and simple way to enjoy this delicacy. You will need to begin by slicing the pork shoulder into large pieces, and placing them into a slow cooker. After this, season the meat with your favorite spices and rubs, and then add some broth and tomatoes. You will also want to cook the pork for at least 6 hours, or for up to 12 hours if you wish. After the pork shoulder has cooked, you can take it off the heat and let it sit for a few hours. This will allow the meat to cool, and will make it easier to slice. You will also want to pull some of the meat off the bone. Slice it, and return it to the slow cooker to serve to your family. Pork shoulder is a delicious and healthy meat that you can enjoy year round.
preparation
Cooking a pork shoulder is probably one of the most difficult items to cook properly. In this video, I will show you a really simple way to cook the pork shoulder. You can find pork shoulder at most supermarkets. Put the pork shoulder into a slow cooker. Use the stock to cover the pork shoulder. Let it sit in the slow cooker for five to six hours. This should cook the pork shoulder just right.
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!