London broil is a popular cut of beef. It is made from the top round of the cow’s hindquarters and is sold in steaks of about 1-2 inches in thickness. For a traditional cut, the London broil is usually served with potatoes and a beef-based gravy or sauce. In this recipe, you can follow the traditional recipe, or you can try something new.
Ingredients
*Note* This is the final product of the “how to cook” series and should only be cooked rare to medium rare. There will be multiple versions of this recipe that I have in the works, but the base recipe is the same. When I created this how to cook, I made this recipe because it was the easiest to replicate at home, while still tasting delicious.
Cooking Recipe
Preheat the oven to 400 degrees.
London Broil
A London broil is a type of steak that’s marinated in Worcestershire sauce, lemon juice and soy sauce, and then cooked on the grill. It’s a special steak that’s incredibly juicy and flavorful. Since a London broil is marinated, it’s extremely tender. And since it’s grilled, it’s juicy and delicious.
Tips and Tricks
Here are a few tips and tricks you can use to get the most out of your London Broil. First, you need to get a good cut of meat. The London Broil is typically larger than a regular steak, which makes it perfect for fajitas and taco dinners. Secondly, you want to marinate the London Broil for at least 30 minutes. Third, you want to place the London Broil on a wire rack to allow the fat to drain off. Fourth, you want to make sure you use a meat thermometer and cook it for the time recommended on the packaging. Finally, when you cook the London Broil, make sure to slice it and let it cool before serving.
Food Processor or Wok
It depends on the type of meat that you’re cooking. If you are cooking London Broil then you need a Food Processor. You can buy a Food Processor at your local Home Goods or Department Store. In the Kitchen Tools section, you’ll find Food Processors, Woks, and other kitchen appliances. If you are cooking Top Round then you need a Wok. You can buy a Wok at your local Home Goods or Department Store. In the Cookware section, you’ll find Woks, Sauté Containers, Grill Containers, and other kitchen appliances. You’ll also find Cooking Tips, Cookware Tips, and other kitchen accessories at your local Home Goods or Department Store. In addition to London Broil and Top Round, you may also cook Veggie Chop Suey and Beef Stir-Fry. It’s important to remember that when cooking with a Wok or Food Processor, you want to cook your food fast. Don’t leave your Wok or Food Processor unattended, and be careful around hot liquids.
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!