How To Cook Breakfast Sausage Links?

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Here’s an easy and tasty recipe for breakfast sausage links. They’re great for any breakfast, but they’re especially good when made with breakfast sausage. Breakfast sausage is usually made with just pork, but it can include other ingredients such as bacon, and breakfast meat.

Table of Contents

Preparation time

Add hot water to large pot.
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Mixing time

Ingredients: 4 or 5 English Breakfast Sausages.
[Text]: We need to buy English Breakfast sausages
[Text]: 2 eggs.
[Text]: 2 Tbsp of milk
[Text]: 1 Tbsp butter
[Text]: 1 Tbsp chopped onion
[Text]: Butter
[Text]: Toast.
[Text]: Onion
[Text]: Eggs
[Text]: Milk
[Text]: You can change these ingredients in many ways. It is not compulsory to buy English Breakfast sausages. You can use other types of sausage if you want. You can add different ingredients such as pepper, bacon, tomato, mushrooms, or corned beef. It is important to always add the ingredients one by one and not all together. All the ingredients should be well mixed. This will be necessary if the mixture is made in a large enough pan.

Ingredients

Sausage is easy to cook. Mix all ingredients together in a large pot. Pour in enough water so that the mixture is slightly moist. Add a bit more if needed. Bring to a boil, reduce heat and simmer for a few minutes until the sausage is firm. While still warm, set the sausages onto a plate.

Read more  What Is A Tenderloin?

Equipment Needed

You can make these breakfast sausage links using any good sausage casing. The best kind for sausage links is the natural casing. This kind of sausage casing is usually found at the supermarket or butcher shop. You can also use a sausage dog or a clean hog casing.

Baking time

Cooking time for this recipe is about 20 minutes per batch. Recipe is for 4 servings.

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