Prepare the cooking basket using olive oils or spray non stick spray before placing the wings into it. Cooking the wing will make them easier to separate. If you want to cook the whole wing, you need to cut off the tip of each wing. You can do this by cutting along the line between the two wing tips. This will allow you to remove the entire wing without cutting off any of their tips too. After cooking, place the cooked wings back into their original position in order to re-arrange them. They should now be ready to serve. Serve with salad or vegetables. Alternatively, serve with rice or pasta.

I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!