How Long To Boil Sweet Potatoes For Mashing?

Rate this post

Do you want to make mashed sweet potatoes but have no idea how to boil them? They are delicious and nutritious. They are one of the healthier foods. You can get your health benefits from eating sweet potatoes.

Top Five Potato Recipes

If you like baked sweet potatoes, you can make them even more delicious by boiling them first. Sweet potatoes have a lot of nutrients that are good for your body. Some of the most important nutrients include potassium, vitamin A, vitamin B6, and vitamin C. It’s recommended that adults consume at least five servings of fruit and vegetables each day. A sweet potato is a perfect way to meet this recommendation. So, if you want to start eating more sweet potatoes, you can make baked sweet potatoes even more delicious by boiling them first. Cooking sweet potatoes can increase the amount of nutrients that they have. To make them boil in the microwave, first cut the sweet potatoes into small cubes. Then, use a microwave-safe dish and place the cubes in the dish. Cover the dish with a paper towel, and microwave the potatoes until they are tender, about 10 to 15 minutes. Cool and store the potatoes in a Tupperware container.

How Long to Boil Sweet Potatoes?

For mashed sweet potatoes, you should boil them until they are tender, but still holding their shape. Depending on the size of the sweet potato, this can take anywhere from 20 minutes to an hour. You can tell that the sweet potato is done when you can easily poke it with a fork and it’s soft. Remove the sweet potatoes from the boiling water and cool to room temperature, then transfer to a food processor or stand blender. Add the milk, sweet potato puree, egg and salt and process until smooth. Be careful to process in small batches so as not to over-blend. Transfer the sweet potatoes to a lightly greased 9 x 13-inch baking dish. Bake the sweet potatoes for 20 to 25 minutes, or until the top is golden brown and the sweet potatoes are heated through.

Read more  What Does Black Cohosh Do?

Ways to Reuse or Recycle Old Sweets Potatoes

Sweet potatoes are also called yams and have a distinct flavor. Sweet potatoes can be cooked a variety of ways. You can cook them on the stove top and then mince them. You can also use a slow cooker or pressure cooker to prepare them. They can also be mashed in the microwave. Microwaving does not remove the nutrients in sweet potatoes, but rather makes them softer. You can also toss them in a casserole dish, cover with foil and bake in the oven at 400 degrees Fahrenheit for one hour.

How To Make Sweet Potatoes Mashed

Your sweet potatoes should be pretty well cooked, but you should be able to easily cut them with a knife. This makes for a nice mash. If you have a food processor, you may want to use that instead of a blender. For this recipe, you’ll need: One large sweet potato (about 2 pounds) One large russet potato (about 1 pound) 1/2-inch slices of green onion (optional) 1/2-inch piece of fresh ginger (optional) 1/2-inch piece of turmeric (optional) 11/2 tablespoons olive oil 3/4 teaspoon sea salt One pound of green beans (optional) 1/4-inch slices of red onion (optional) 1/4 cup of pure maple syrup 2 tablespoons of molasses One 13-ounce can of coconut milk (optional) 3 tablespoons of freshly squeezed lemon juice 1/4 teaspoon ground cinnamon

How To Make Homemade Sweet Potato Mashed

With all the fuss over mashed sweet potato we are not sure why you wouldn’t want to whip it up at home. The next time you bake up a sweet potato, mash it up real good then let it cool in the fridge. Then the next time you get the munchies you can grab some mashed sweet potato, and when combined with some healthy fat you are getting a taste of heaven in your mouth.

Scroll to Top