Finally got this amazing slow cooker for Christmas.
Easy Smoked Beef Slow Cooker Chowder
Enjoy this delicious Slow Cooker Beef Chowder with Croutons and Bacon. It makes for a hearty one pot meal with easy prep time.
Chicken, Potato, and Spinach Chowder
If you’re looking for a delicious, flavorful, and simple chowder recipe, then you’ve come to the right place. This chicken, potato, and spinach chowder recipe is made with simple ingredients that you can easily find in your pantry. There are no complicated or tricky ingredients. With this recipe, you can whip up a delicious and healthy soup that’s healthy for you and your family. The ingredients are easy to work with, especially if you have some fresh ingredients that you’re able to use. The ingredients needed to make this chicken, potato, and spinach chowder include: onions, potatoes, chicken stock, half and half, peas, spinach, and salt. This chowder recipe is easy to follow, and comes together in just 25 minutes. While this is the perfect recipe for a busy weeknight, this recipe can easily be doubled or tripled to serve more. A great side dish, the flavor of this chowder will be sure to impress your family and friends.
Hamburger, White Bean, and Kale Slow Cooker Chowder
This ham and white bean soup is hearty and filling! It’s perfect for winter and even on the coldest of days! A slow cooker is essential to this recipe! Plus, if you have leftover beans, or you didn’t cook the beans the night before, it’s a great time to use them in this soup. The ham and beans give this soup some protein, and the kale adds a bit of color and nutrients.
Slow Cooker Black Bean Salsa Chowder
I love me some chowder and usually prefer it as a casserole, but I’ve been trying to incorporate some healthier choices in our meals. When I saw this recipe for Slow Cooker Black Bean Salsa Chowder, I knew I had to try it. I love me some chowder, and this sounded delicious. Plus, it was easy to make, and had black beans, which I love. If you’re like me and love me some black bean salsa, you’ll love this Slow Cooker Black Bean Salsa Chowder recipe.
Red Beans, Rice, and Chicken Slow Cooker Chowder
This recipe for slow cooker Red Beans, Rice, and Chicken Chowder is great for a cold weather meal that will warm you up from the inside out. In a slow cooker, this recipe cooks low and slow all day so you have the perfect dish on your table when you are ready for it. To make the best version of the recipe, the ingredients need to be fresh and well-seasoned, so stock up on some seasonal produce and season your slow cooker with garlic powder, onion powder, celery powder, and salt. Add the onion and celery to the slow cooker and cook on high for about 10 minutes, then add the red beans, rice, and chicken stock. Cook on high for three hours until the chicken and beans are tender, then season to taste with additional salt and pepper.
I’m Brian Danny Max, a chef and a writer at cookingtom.com. I’m here to talk about food and cooking, and to share some of my favorite recipes with you all! I’ve been interested in food and cooking since I was a child. My parents are both great cooks, and they taught me a lot about the kitchen. I’ve been cooking professionally for about 10 years now, and I’ve loved every minute of it! I specialize in healthy, flavorful recipes that are easy to make at home. I believe that anyone can cook a delicious meal, no matter their skill level. I’m here to help you learn how to cook, and to show you that it’s not as difficult as you might think! I hope you’ll check out my blog and my recipes, and I look forward to hearing from you!