Finally, the moment we’ve all been waiting for, the simplest recipe of all: Ham roll up.
How to Make Bacon Roll
Here’s How to Make Bacon Roll. First, you’ll need to make your dough. In a large bowl, combine flour, granulated sugar, 1/4 cup of brown sugar, 1 tablespoon of vinegar and 1/4 teaspoon of baking soda. Add milk and butter then combine with your hands. Cut your bacon into 1 1/2 inch chunks. Using your hands, roll up the strips then place in a single layer on a cookie sheet. Mix together mayonnaise and 1/2 teaspoon of mustard. Roll the dough around your bacon and secure with a toothpick. Bake at 400 F for 15 minutes.
How to Make a Peanut Butter Roll
If you’re looking to get a healthy breakfast in the morning, why not try a peanut butter roll? These are great to take on the go. Peanut butter is jam-packed with protein and fat, which make them an excellent way to start your day. A great snack for kids, they can be whipped up in minutes and ready to go. This recipe will yield 2 rolls, so if you’re feeding a crowd, you can easily double the recipe.
How to Make Ketchup Roll
How To Make Ham Roll Ups
[Link]: https://www.youtube.com/watch?v=8vOKqNHzg_k
[Link]: https://www.youtube.com/watch?v=EjWYPFIIZnI
How to Make Spinach Roll
Spinach roll ups are one of the best ways to eat spinach. It’s also a great way to teach your children how to eat spinach. It’s a light snack that’s easy to prepare and very filling. So, how to make spinach roll ups? The process for making spinach roll ups is pretty simple. You’ll need the following ingredients:
How to Make a Egg Roll
If you like ham and eggs but are tired of making a whole omelet or scramble for breakfast, make ham rolls. This is a great way to make eggs more filling and ensure that you are not consuming too many calories. Ham rolls are also great for a healthy, low-carb breakfast. You don’t need a lot of ingredients. You can use just one egg and one slice of ham. Start by placing the slice of ham on the bottom half of a slice of bread. Then, cut the other half of the bread in half, so you have two flat bread pieces. Now, you can place the slice of egg in the middle of the bread. Drizzle with some lemon juice and a dash of salt and pepper. Roll up the bread, and enjoy!