Homemade red enchiladas, prepare a spicy recipe for breakfast on the weekend – Gastrolab | passion for cooking

Rate this post

On this weekend you can take advantage of the fact that you have a little time (generally more than during the week) to make a delicious recipe Mexican style and have a rich breakfast that you can share with family. Nails Red enchiladas They are perfect for breakfast or lunch where you want to enjoy something tasty with that touch. spicy that like good Mexicans is always looking for in each preparation.

This creation is a true delight of Mexican cuisine due to the flavor it provides and which is complemented with a bit of sour cream, grated cheese to taste and some chopped onion or rings, an exquisite delicacy that is also worth accompanying with a good cup of pot coffee.

Surely at this time your mouth is already watering and you want to enjoy this Mexican reference immediately. To prepare a flavor option spicy and delicious in this breakfast of the weekendfollow this recipe to make some delicious ones from home Red enchiladas.


  • ½ kg of tomato
  • 1 clove garlic
  • ¼ piece of onion
  • ½ cup of water
  • 5 chiles de arbol
  • 1 coriander sprig, disinfected
  • ½ chicken breast, cooked and shredded
  • 12 corn tortillas

To accompany:

  • Grated cheese
  • Sour cream
  • Onion rings
  • Salt and ground black pepper to taste


Blend the tomato, onion, garlic, chili peppers, water and a little salt with ground black pepper to taste, until a liquid consistency is obtained.

Heat a pan with a little oil, strain and fry the sauce. When it starts to boil, soak the tortillas; stuffed with chicken and served on an extended plate.

Read more  How To Cook Tuna Steak In Oven In Foil?

Add a little more sauce on top, decorate with sour cream, grated cheese and onion rings to taste. Enjoy some delicious Red enchiladas with the family, good luck!

adblock test (Why?)

Collected by Cookingtom

Original Article

Scroll to Top